Sarson ka saag is a popular Punjabi style vegetarian gravy curry dish made from green Mustard leaves. TRS Sarson ka Saag is ready to serve curry – warm it up and serve with Naan, Chapati or Makki ki Roti for an Authentic Punjabi style meal. Ingredients: green mustard leaves, ginger, vegetable oil, onion, corn flour, garlic, salt, curry powder, green chillies.
